New Test to Detect Genetically Modified Food

By 2013, farmers were growing genetically modified crops on more than 420 million acres of land across 28 countries. However, both the environmental and human safety of these crops still remains highly debated. Without long term, controlled human safety data available, this concern is certainly valid. Because of this concern, politicians, particularly in Europe, have created regulations to monitor GM products. However, in the United States, labeling of these foods is not mandated by the gover...
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